Loni Stark
Film Review: ‘Nothing Happened’… really
This quirky and funny film brushes us against sexual taboos, and then, with a blink of an eye, returns us back to our conventional lives.
Case of the Kindle cases: Let there be light
As the passenger in a car that travels frequently up and down 280 and 101 highways, there are several occasions I want to read on my Kindle when it's dark.
SF Cocktail Week honors William “Cocktail” Boothby
The Boothby cocktail consists of Martini & Rossi Rosso Vermouth, Angostura bitters & Mionetto Prosecco.
Amavi Cellars’ Cabernet Sauvignon boasts love and life
Amavi: It is the combination of the words for love (amor) and life (vita). Amavi is a combination of the Latin words for love (amor) and life (vita).
“Just Peachy” Grilled peach with honey mustard glaze
I love this recipe because it is simple and let's the wonderful sweetness of ripe summer peaches shine through.
Book Review: Little Bee, A Novel
I had not signed up for this shocking story when I hastily selected the book from an airport bookstore.
Emeril’s interpretation of classic Creole cuisine
To truly enjoy the meal, you need to give up any desires to eat healthy and low fat. Such an inclination will keep you from savoring the true NOLA experience.
The Loreto Project: Vote for your favorite photos
The 2011 Loreto Calendar photo contest has concluded. We now move to the second phase of this community project which is the selection of the finalists that will be published in the 2011 edition.
Finalists will be chosen from the photos below. Please note I am waiting for 10 more...
AbsoluteZERO: Festival of madness and marvels
The AbsoluteZERO festival showcased the mind-bending ideas of over 100 artists.
‘Top Chef Just Desserts’ premiere screening with Yigit
It was a celebration overflowing with champagne and sweets to toast Taste's very own pastry chef Yigit Pura in his inaugural appearance in episode one.